Experience in Maternal and Child Health or Public Health setting preferred.
These degrees include but are not limited to: Family and Consumer Sciences Food and Nutrition in Business Nutrition, Nursing with background in Nutrition Fitness and Health. Bachelor’s or Master’s degree graduate which, through review of an official transcript from an accredited college, includes a study in Nutrition.Registered Nurses must have a nutrition-related background and/or WIC experience. Licenses/Certification either required upon hire: Registration as Dietitian by the American Dietetic Association, Indiana RN license by the Indiana Professional License Agency Board of Nursing.
